Food Store Supervisor

Job Description

Languages:-
English

Education:-
Secondary (high) school graduation certificate

Experience:-
1 year to less than 2 years

Vacancies:- 2

On site:-
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities:-
Establish work schedules
Address customers’ complaints or concerns
Train staff in job duties, sanitation and safety procedures
Establish methods to meet work schedules
Must have knowledge of the establishment’s culinary genres
Estimate ingredient and supplies required for meal preparation
Supervise and co-ordinate activities of staff who prepare and portion food
Ensure that food and service meet quality control standards

Supervision:-
5-10 people

Additional information:-
Transportation/travel information
Public transportation is available

Work conditions and physical capabilities:-
Fast-paced environment
Tight deadlines
Attention to detail
Walking
Standing for extended periods
Physically demanding

Personal suitability:-
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player